Graham’s Mix No 5 White Port Faucets Into the Recognition of Port and Tonic
For the making of its port, the fortified dessert wine produced with distilled grape spirits, Graham’s Port opted to mix two sorts of premium Portuguese white grapes, that are hand-picked and chilly fermented in small batches. Three months after the harvest, the Mix No 5 White Port is bottled for the utmost freshness. In relation to consuming the product, drinkers might get pleasure from it neat or combined with tonic.
Simply 6,000 bottles of the brand new Graham’s Port product are presently set to be produced solely throughout the UK.